There are two things that scream summer to me: tomatoes and berries. I am always trying to incorporate both into my savory and sweet recipes during the summertime, and this tomato galette is a great savory bake! It almost tastes like a pizza, except with read more

The first time I had shakshuka was in Israel at a gas station restaurant. The tomatoes were served rolled in a pita. It was MESSY. I took it back on the bus and it was a miracle it didn’t spill everywhere. And it was amazing. read more