This Chinese braised spare rib soup is not a traditional dish, but rather a variation on a dish that my fiance grew up with. His parents would make a simple braised rib dish that would be served over rice. It was his childhood comfort food. read more

This tomato basil bisque soup is absolute heaven. I used to hate tomato soup. Actually I used to just hate tomatoes. Something strange happened to my taste buds when I turned 21. I wasn’t a huge fan of pickles, onions, or tomatoes unless they played read more

I’m not sure if this is a legit Thai dish. I was too scared to tell my Thai mother that I potentially ruined yellow curry. But guys. It tasted so. good. And it was so. easy. You don’t make the curry paste from scratch. I read more

One of my favorite restaurants in Cleveland is Han Chinese Kabob & Grill. Their specialty is Szechuan food and if you like spicy you’re in for a treat. One of my favorites is their dan dan noodles. To me, the flavors are perfect. The thick read more