I LOVE peaches. And peach season always seems so short that when it does roll around, I need to take full advantage of it. And sometimes I get ahead of myself. I bought peaches way back in June and they were weird. Their sweet fragrance read more
I love making 4″ cakes in quarantine! Fridge space is at a premium, and me and my fiance are the only ones eating it. They’re also easier to decorate and just so adorable! And who doesn’t love something with sprinkles? The colors and flavor combined read more
Summer is all about the pies, crisps, and cobblers. It’s fresh fruit season! Gotta take advantage. I decided to mix it up a little. I love pie but I usually stick to apple and blueberry. I still have yet to make a chocolate cream (french read more
I am obsessed with matcha and chocolate. Many people think I’m a chocoholic. While this is true, it’s not the whole truth. I am a huge “chocolate and other things paired together”-aholic. Chocolate and pretzel, chocolate and mint, chocolate and fruit, chocolate and nuts, chocolate read more
This pancake is so much fun to make! There’s something so delightful about seeing it puff up in the oven. Plus, it’s super simple to whisk together. I love the soft fluffy bottom combined with the crispy edges. Prepare the batter while the oven is read more
I once talked about the time my fiance and I picked 10 pounds of blueberries. In an effort to use them up, I made a blueberry sauce that I used to top a cheesecake. If you’re looking for another way to use up blueberries, but read more
A new restaurant recently opened in Cleveland called Hot Chicken Takeover. It was AMAZING. Some of the best fried chicken I’d ever had. I took some of my co-workers there. They all agreed it was amazing except one: he said he has had better fried read more
If I had to choose one dessert to eat for the rest of my life, it would be chocolate chip cookies. No matter what mood I’m in, a chocolate chip cookie will make it better. You can eat them with ice cream and they’re easy read more
These cookies are basically a brownie in cookie form. They’re also rolled in chopped pecans, filled with salted caramel, and topped with melted chocolate. It’s basically everything I love packed into a tiny cookie. I am actually not the biggest sweets person. Don’t get me read more
These cookies are so fun and colorful! I am a big fan of slice and bake cookies for a Christmas cookies gift box. They’re easy to make into small shapes, therefore they fit nicely into gift boxes. This recipe is from Sally’s Baking Addiction, but read more